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	<title>Food &#8211; Wine and Travel Italy</title>
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	<description>Savour Italy...The Land. The People. The Traditions.</description>
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	<title>Food &#8211; Wine and Travel Italy</title>
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		<title>From the Heart of Calabria: PDO Lametia Extra Virgin Olive Oil</title>
		<link>https://wineandtravelitaly.com/from-the-heart-of-calabria-pdo-lametia-extra-virgin-olive-oil/</link>
					<comments>https://wineandtravelitaly.com/from-the-heart-of-calabria-pdo-lametia-extra-virgin-olive-oil/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Mon, 23 Feb 2026 21:56:55 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=46528</guid>

					<description><![CDATA[In the fertile valley of Lamezia Terme, between the Tyrrhenian coast and the Calabrian hills, olive cultivation represents far more than agriculture — it is an essential part of the region’s cultural and economic identity. At the centre of this heritage stands the Consorzio di Tutela dell’Olio Extra Vergine di Oliva DOP Lametia, the official body responsible for protecting, promoting, and enhancing PDO Lametia Extra Virgin Olive Oil.]]></description>
										<content:encoded><![CDATA[In the fertile valley of Lamezia Terme, between the Tyrrhenian coast and the Calabrian hills, olive cultivation represents far more than agriculture — it is an essential part of the region’s cultural and economic identity. At the centre of this heritage stands the Consorzio di Tutela dell’Olio Extra Vergine di Oliva DOP Lametia, the official body responsible for protecting, promoting, and enhancing PDO Lametia Extra Virgin Olive Oil.]]></content:encoded>
					
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		<title>European Cured Meats from Italy for a New Year’s Eve Aperitif Celebrating European Traditions</title>
		<link>https://wineandtravelitaly.com/european-cured-meats-from-italy-for-a-new-years-eve-aperitif-celebrating-european-traditions/</link>
					<comments>https://wineandtravelitaly.com/european-cured-meats-from-italy-for-a-new-years-eve-aperitif-celebrating-european-traditions/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Thu, 18 Dec 2025 21:21:49 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=46422</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
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		<title>The Holiday Table: How to Create an Author-Style Christmas Board with Roero DOCG Wines and Premium salami from Italy</title>
		<link>https://wineandtravelitaly.com/the-holiday-table-how-to-create-an-author-style-christmas-board-with-roero-docg-wines-and-premium-salami-from-italy/</link>
					<comments>https://wineandtravelitaly.com/the-holiday-table-how-to-create-an-author-style-christmas-board-with-roero-docg-wines-and-premium-salami-from-italy/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Tue, 16 Dec 2025 14:25:45 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=46407</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
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		<title>Protected European Excellence: PGI Salumi Denominations That Highlight Their Diversity</title>
		<link>https://wineandtravelitaly.com/protected-european-excellence-pgi-salumi-denominations-that-highlight-their-diversity/</link>
					<comments>https://wineandtravelitaly.com/protected-european-excellence-pgi-salumi-denominations-that-highlight-their-diversity/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Fri, 12 Dec 2025 16:42:30 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[emilia romagna]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=46380</guid>

					<description><![CDATA[]]></description>
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		<title>European Cured Meats from Italy: A Journey Through Tradition, Territory, and Craftsmanship</title>
		<link>https://wineandtravelitaly.com/european-cured-meats-from-italy-a-journey-through-tradition-territory-and-craftsmanship/</link>
					<comments>https://wineandtravelitaly.com/european-cured-meats-from-italy-a-journey-through-tradition-territory-and-craftsmanship/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Tue, 09 Dec 2025 18:04:27 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=46265</guid>

					<description><![CDATA[]]></description>
										<content:encoded><![CDATA[]]></content:encoded>
					
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			</item>
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		<title>Legends and Traditions Behind Modena&#8217;s Balsamic Vinegar IGP</title>
		<link>https://wineandtravelitaly.com/legends-and-traditions-behind-modenas-balsamic-vinegar-igp/</link>
					<comments>https://wineandtravelitaly.com/legends-and-traditions-behind-modenas-balsamic-vinegar-igp/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Tue, 17 Dec 2024 17:32:20 +0000</pubDate>
				<category><![CDATA[Territory]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[emilia romagna]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=45253</guid>

					<description><![CDATA[Few products are as iconic to Italian cuisine as Balsamic Vinegar of Modena IGP (Indicazione Geografica Protetta). Loved worldwide for its rich flavor and versatility, this liquid gold has a history deeply intertwined with the traditions and folklore of its birthplace, Modena. Here are some of the most fascinating legends and customs surrounding this extraordinary product]]></description>
										<content:encoded><![CDATA[Few products are as iconic to Italian cuisine as Balsamic Vinegar of Modena IGP (Indicazione Geografica Protetta). Loved worldwide for its rich flavor and versatility, this liquid gold has a history deeply intertwined with the traditions and folklore of its birthplace, Modena. Here are some of the most fascinating legends and customs surrounding this extraordinary product]]></content:encoded>
					
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		<title>How Fresh Pasta Is Made: The Tradition of Emilia-Romagna’s Sfogline</title>
		<link>https://wineandtravelitaly.com/how-fresh-pasta-is-made-the-tradition-of-emilia-romagnas-sfogline/</link>
					<comments>https://wineandtravelitaly.com/how-fresh-pasta-is-made-the-tradition-of-emilia-romagnas-sfogline/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Tue, 17 Dec 2024 16:24:45 +0000</pubDate>
				<category><![CDATA[Territory]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[emilia romagna]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=45233</guid>

					<description><![CDATA[When we think of Italian cuisine, fresh pasta often takes center stage. But in Emilia-Romagna, this culinary art is elevated to a sacred tradition, thanks to the sfogline—the skilled women who have perfected the art of rolling out pasta by hand. Their craft is not just a technique; it’s a heritage passed down through generations, embodying the heart and soul of the region’s food culture.]]></description>
										<content:encoded><![CDATA[When we think of Italian cuisine, fresh pasta often takes center stage. But in Emilia-Romagna, this culinary art is elevated to a sacred tradition, thanks to the sfogline—the skilled women who have perfected the art of rolling out pasta by hand. Their craft is not just a technique; it’s a heritage passed down through generations, embodying the heart and soul of the region’s food culture.]]></content:encoded>
					
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			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>4 Perfect Pairings with Parmigiano Reggiano DOP</title>
		<link>https://wineandtravelitaly.com/4-perfect-pairings-with-parmigiano-reggiano-dop-2/</link>
					<comments>https://wineandtravelitaly.com/4-perfect-pairings-with-parmigiano-reggiano-dop-2/#respond</comments>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Mon, 16 Dec 2024 17:16:54 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Territory]]></category>
		<category><![CDATA[emilia romagna]]></category>
		<category><![CDATA[parmigiano reggiano]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=45182</guid>

					<description><![CDATA[Parmigiano Reggiano DOP, known as the "King of Cheeses," is a staple of Italian gastronomy and a favorite among food lovers worldwide. Its complex flavors, ranging from nutty to slightly fruity, make it incredibly versatile in the kitchen. Here are five perfect pairings that highlight its unique taste and elevate your culinary experience.]]></description>
										<content:encoded><![CDATA[Parmigiano Reggiano DOP, known as the "King of Cheeses," is a staple of Italian gastronomy and a favorite among food lovers worldwide. Its complex flavors, ranging from nutty to slightly fruity, make it incredibly versatile in the kitchen. Here are five perfect pairings that highlight its unique taste and elevate your culinary experience.]]></content:encoded>
					
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			<slash:comments>0</slash:comments>
		
		
			</item>
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		<title>2 authentic recipes to try with Trebbiano d&#8217;Abruzzo DOC</title>
		<link>https://wineandtravelitaly.com/2-authentic-recipes-to-try-with-trebbiano-dabruzzo-doc/</link>
					<comments>https://wineandtravelitaly.com/2-authentic-recipes-to-try-with-trebbiano-dabruzzo-doc/#respond</comments>
		
		<dc:creator><![CDATA[Francis Couture]]></dc:creator>
		<pubDate>Wed, 14 Dec 2022 21:30:24 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=41736</guid>

					<description><![CDATA[If we were to look for summer in a wine, for sure we can find it in the Trebbiano d'Abruzzo. This grape is able to give tasty wines of great freshness able to age in the bottle for years, becoming more and more extraordinary.]]></description>
										<content:encoded><![CDATA[If we were to look for summer in a wine, for sure we can find it in the Trebbiano d'Abruzzo. This grape is able to give tasty wines of great freshness able to age in the bottle for years, becoming more and more extraordinary.]]></content:encoded>
					
					<wfw:commentRss>https://wineandtravelitaly.com/2-authentic-recipes-to-try-with-trebbiano-dabruzzo-doc/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Two great dishes to pair with Montepulciano d’Abruzzo DOC</title>
		<link>https://wineandtravelitaly.com/two-great-dishes-to-pair-with-montepulciano-dabruzzo-doc/</link>
					<comments>https://wineandtravelitaly.com/two-great-dishes-to-pair-with-montepulciano-dabruzzo-doc/#respond</comments>
		
		<dc:creator><![CDATA[Ana Bautista]]></dc:creator>
		<pubDate>Thu, 03 Nov 2022 18:44:39 +0000</pubDate>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">https://wineandtravelitaly.com/?p=41195</guid>

					<description><![CDATA[Montepulciano d'Abruzzo DOC wine can be enjoyed in two distinct styles.]]></description>
										<content:encoded><![CDATA[Montepulciano d'Abruzzo DOC wine can be enjoyed in two distinct styles.]]></content:encoded>
					
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			<slash:comments>0</slash:comments>
		
		
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