Italian Food Specialties

Emilia-Romagna

Aceto Balsamico di Modena IGP

Emilia-Romagna

Mortadella Bologna IGP

Emilia-Romagna

Parmigiano Reggiano DOP

Emilia-Romagna

Prosciutto di Parma DOP

Abruzzo

Pizzelle

Abruzzo

Mortadella di Campotosto

Abruzzo

Colline Teatine DOP

Abruzzo

Caciofiore Aquilano

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Italian Food Specialties

Aceto Balsamico di Modena IGP

Mortadella Bologna IGP

Parmigiano Reggiano DOP

Prosciutto di Parma DOP

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Pizzelle

Mortadella di Campotosto

Colline Teatine DOP

Caciofiore Aquilano

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