Italian Food Specialties

  • Emilia-Romagna

Aceto Balsamico di Modena IGP

  • Emilia-Romagna

Mortadella Bologna IGP

  • Emilia-Romagna

Parmigiano Reggiano DOP

  • Emilia-Romagna

Prosciutto di Parma DOP

  • Regions

  • Lazio

Sabina DOP olive oil

  • Lazio

Pecorino Romano DOP

  • Lazio

Crostata di ricotta romana

  • Lazio

Abbacchio Romano IGP

DISCOVER ITALY

Are you curious by nature? Are you a foodie? Discover the rich culture and gastronomy that is particular to each region.