Italian Food Specialties

Aceto Balsamico di Modena IGP

Mortadella Bologna IGP

Parmigiano Reggiano DOP

Prosciutto di Parma DOP

  • Regions

Grana Padano DOP

  • Lombardia

Provolone Valpadana DOP

  • Emilia-Romagna

Prosciutto di Carpegna DOP

  • Lombardia

Taleggio DOP

Salame Brianza DOP

Bresaola della Valtellina IGP

Bitto DOP

Amaretti Di Saronno


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