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	<title>Molise &#8211; Wine and Travel Italy</title>
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	<description>Savour Italy...The Land. The People. The Traditions.</description>
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	<title>Molise &#8211; Wine and Travel Italy</title>
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		<title>Italy, favorite travel destination for wine lovers</title>
		<link>https://wineandtravelitaly.com/italy-destination-for-wine-lover/</link>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Thu, 20 Jan 2022 14:31:36 +0000</pubDate>
				<category><![CDATA[Territory]]></category>
		<category><![CDATA[Wine]]></category>
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					<description><![CDATA[With its vineyards that extend to all regions of the country, from Veneto to Sicily, and its more than 400 varieties of native grape varieties, Italy is one of the oldest and most famous wine-growing countries in the world. Thanks to its quality, Italy is at the top of the ranking of favorite travel destinations for wine lovers.]]></description>
										<content:encoded><![CDATA[With its vineyards that extend to all regions of the country, from Veneto to Sicily, and its more than 400 varieties of native grape varieties, Italy is one of the oldest and most famous wine-growing countries in the world. Thanks to its quality, Italy is at the top of the ranking of favorite travel destinations for wine lovers.]]></content:encoded>
					
		
		
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		<title>Traditional Easter dishes in Italy</title>
		<link>https://wineandtravelitaly.com/traditional-easter-dishes-in-italy/</link>
		
		<dc:creator><![CDATA[Ana Bautista]]></dc:creator>
		<pubDate>Wed, 13 Oct 2021 14:35:46 +0000</pubDate>
				<category><![CDATA[Food]]></category>
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					<description><![CDATA[For Italians, Easter is an occasion to gather with family and enjoy traditional recipes. Although these vary from one region to the other, some dishes are common to many areas, from North to South.]]></description>
										<content:encoded><![CDATA[For Italians, Easter is an occasion to gather with family and enjoy traditional recipes. Although these vary from one region to the other, some dishes are common to many areas, from North to South.]]></content:encoded>
					
		
		
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		<title>Molise</title>
		<link>https://wineandtravelitaly.com/regions/molise/</link>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Wed, 11 Aug 2021 18:26:07 +0000</pubDate>
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					<description><![CDATA[While Molise might be Italy’s youngest and least known region, it is also home to some of Italy’s oldest wine and gastronomic traditions.]]></description>
										<content:encoded><![CDATA[While Molise might be Italy’s youngest and least known region, it is also home to some of Italy’s oldest wine and gastronomic traditions.]]></content:encoded>
					
		
		
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		<title>Italian Food Certifications : IGP &#038; DOP Foods</title>
		<link>https://wineandtravelitaly.com/italian-food-certifications-dop-igp/</link>
		
		<dc:creator><![CDATA[lea.desb95@gmail.com]]></dc:creator>
		<pubDate>Sat, 31 Jul 2021 02:52:13 +0000</pubDate>
				<category><![CDATA[Food]]></category>
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					<description><![CDATA[To protect the uniqueness of certain food products, the European Union has established specific legislation, establishing two levels of recognition: DOP and IGP. ]]></description>
										<content:encoded><![CDATA[To protect the uniqueness of certain food products, the European Union has established specific legislation, establishing two levels of recognition: DOP and IGP. ]]></content:encoded>
					
		
		
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		<title>Agnello Cacio e Uova alla Molisana</title>
		<link>https://wineandtravelitaly.com/recipe/agnello-cacio-e-uova-alla-molisana/</link>
		
		<dc:creator><![CDATA[Ana Bautista]]></dc:creator>
		<pubDate>Tue, 27 Jul 2021 00:20:46 +0000</pubDate>
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		<title>Fusilli alla Molisana</title>
		<link>https://wineandtravelitaly.com/recipe/fusilli-alla-molisana/</link>
		
		<dc:creator><![CDATA[Ana Bautista]]></dc:creator>
		<pubDate>Mon, 26 Jul 2021 00:56:31 +0000</pubDate>
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		<title>Molise DOP</title>
		<link>https://wineandtravelitaly.com/food/molise-dop/</link>
		
		<dc:creator><![CDATA[Francis Couture]]></dc:creator>
		<pubDate>Wed, 21 Jul 2021 23:32:53 +0000</pubDate>
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		<title>Cauciuni</title>
		<link>https://wineandtravelitaly.com/food/cauciuni/</link>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Wed, 21 Jul 2021 23:31:21 +0000</pubDate>
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		<title>Burrini</title>
		<link>https://wineandtravelitaly.com/food/burrini/</link>
		
		<dc:creator><![CDATA[Ana Bautista]]></dc:creator>
		<pubDate>Wed, 21 Jul 2021 23:29:33 +0000</pubDate>
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					<description><![CDATA[Burrini is a firm, pear-shaped, mild cow’s milk cheese with a heart of butter in the middle of the cheese.]]></description>
										<content:encoded><![CDATA[Burrini is a firm, pear-shaped, mild cow’s milk cheese with a heart of butter in the middle of the cheese.]]></content:encoded>
					
		
		
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		<title>Caciocavallo Silano DOP</title>
		<link>https://wineandtravelitaly.com/food/cacciocavallo-silano-dop-2/</link>
		
		<dc:creator><![CDATA[Marie]]></dc:creator>
		<pubDate>Tue, 20 Jul 2021 22:38:54 +0000</pubDate>
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					<description><![CDATA[Caciocavallo Silano DOP is one of the most famous cheeses of southern Italy, in particular the Sila area, a wide mountainous territory in Calabria, where it is produced.]]></description>
										<content:encoded><![CDATA[Caciocavallo Silano DOP is one of the most famous cheeses of southern Italy, in particular the Sila area, a wide mountainous territory in Calabria, where it is produced.]]></content:encoded>
					
		
		
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