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The winery is committed to crafting authentic wines and their philosophy is to mind every phase of vinification “from pruning to wine tasting”, relying on expert technicians and oenologists to guarantee the wine obtained from perfect grapes coming exclusively from their vineyards.
Cabert has been the recipient of many awards over the years and the plains on which the grapes are harvested have gained recognition as one of the most renowned grape-growing zones of Controlled Origin Denomination. In fact, the genuineness of the wines produced by Cabert was recognized by the Archbishop of Udine who declared them suitable for the celebration of the Holy Mass.
A visit at the winery is an authentic guarantee of high tradition, that can be experienced through a tour of the beautiful estate and a tasting of its finest wines.
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When was the last time you had dinner in an Italian restaurant in Canada and you thought you were dining in Italy? That’s exactly how “Ospitalità Italiana Certified”restaurants want you to feel when you visit their fine dining establishments.
Ospitalità Italiana is an official certification from Unioncamere, Italy’s federation of local Chambers of Commerce and Industry, that tells you that the food you are enjoying is unquestionably Italian: products are authentic, ingredients genuine and recipes true to the thousand year history of Italian cuisine.
Canada is home to some leading Italian Chefs. Passionate and innovative, many have refined their skills and advanced their knowledge directly in Italy. In addition, Montréal boasts a fabulous cooking school ITHQ where young aspiring chefs learn Italian technic and Italian traditional recipes from the masters.
So the next time you make reservations for an Italian dinner in a Montreal restaurant, ask if they’ve received the Ospitalità Italiana seal of approval. You will enjoy the true Italian taste.
