I love cooking at Casa al Vento

I love cooking at Casa al Vento, enjoy a cooking class with our chef Antonio Sapienti.

I love cooking at Casa al Vento


  • 110 euros per person, including lunch served after the cooking class
  • 90 euros for 2nd person
  • 80 euros for 3rd and 4th person

Classes are three hours of fun in our large kitchen with view.

Prepare home made pasta with different shapes, learn how to marinate and cook wild boar, listen to the secrets of the most authentic home made tiramisu.

It is possible to have cooking class over 2 and 3 days, learning more authentic Tuscan dishes.

When was the last time you had dinner in an Italian restaurant in Canada and you thought you were dining in Italy? That’s exactly how “Ospitalità Italiana Certified”restaurants want you to feel when you visit their fine dining establishments.

Ospitalità Italiana is an official certification from Unioncamere, Italy’s federation of local Chambers of Commerce and Industry, that tells you that the food you are enjoying is unquestionably Italian: products are authentic, ingredients genuine and recipes true to the thousand year history of Italian cuisine.

Canada is home to some leading Italian Chefs. Passionate and innovative, many have refined their skills and advanced their knowledge directly in Italy. In addition, Montréal boasts a fabulous cooking school ITHQ where young aspiring chefs learn Italian technic and Italian traditional recipes from the masters.

So the next time you make reservations for an Italian dinner in a Montreal restaurant, ask if they’ve received the Ospitalità Italiana seal of approval. You will enjoy the true Italian taste.