Taste Italy

Alto Crotonese DOP

Alto Crotonese DOP extra virgin olive oil is made with the Carolea olive variety in the Province of Crotone, in Calabria.

Alto Crotonese DOP has a colour that varies from pale green to straw yellow, it has a delicate aroma of olives and a light fruity taste.

This oil in particular is suitable for dressing fish dishes and drizzling over traditional Italian bruschetta or meat, as well as for using in meat pasta sauces.