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Parma, located in northern Italy, in the Emilia-Romagna region, is a city that offers a blend of history, culture, natural beauty, and culinary excellence, making it a fascinating and comprehensive destination for visitors and the perfect stop for a taste-focused itinerary.
Parma is renowned for its historical architecture, museums, and artistic heritage. The Cathedral of Parma and the baptistery are two important historical and architectural sites. Parmesan cheese (Parmigiano-Reggiano) and Parma ham are two globally renowned food products originating from this region. The city is also known for the production of fresh pasta such as tortelli and lasagna.
Parma hosts numerous cultural events and festivals throughout the year, including concerts, art exhibitions, and theatrical performances. These events provide a unique opportunity to immerse oneself in the cultural life of the city. The Teatro Regio di Parma is one of the main venues for artistic and musical performances.
The city is surrounded by natural landscapes and green spaces. It offers parks and gardens, such as Parco Ducale, where people can relax and enjoy nature.
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When was the last time you had dinner in an Italian restaurant in Canada and you thought you were dining in Italy? That’s exactly how « Ospitalità Italiana Certified »restaurants want you to feel when you visit their fine dining establishments.
Ospitalità Italiana is an official certification from Unioncamere, Italy’s federation of local Chambers of Commerce and Industry, that tells you that the food you are enjoying is unquestionably Italian: products are authentic, ingredients genuine and recipes true to the thousand year history of Italian cuisine.
Canada is home to some leading Italian Chefs. Passionate and innovative, many have refined their skills and advanced their knowledge directly in Italy. In addition, Montréal boasts a fabulous cooking school ITHQ where young aspiring chefs learn Italian technic and Italian traditional recipes from the masters.
So the next time you make reservations for an Italian dinner in a Montreal restaurant, ask if they’ve received the Ospitalità Italiana seal of approval. You will enjoy the true Italian taste.
À quand remonte la dernière fois que vous avez dîné dans un restaurant italien au Canada et que vous pensiez dîner en Italie ? C’est exactement ce que les restaurants « Certifié Ospitalità Italiana » veulent que vous ressentiez lorsque vous visitez leurs établissements gastronomiques.
Ospitalità Italiana est une certification officielle d’Unioncamere, la fédération italienne des chambres de commerce et d’industrie locales, qui vous dit que la nourriture que vous dégustez est incontestablement italienne : les produits sont authentiques, les ingrédients authentiques et les recettes fidèles à l’histoire millénaire de la cuisine italienne.
Le Canada abrite certains grands chefs italiens. Passionnés et innovants, beaucoup ont affiné leurs compétences et avancé leurs connaissances directement en Italie. De plus, Montréal possède une fabuleuse école de cuisine ITHQ où les jeunes chefs en herbe apprennent la technique italienne et les recettes traditionnelles italiennes auprès des maîtres.
Alors, la prochaine fois que vous ferez des réservations pour un dîner italien dans un restaurant montréalais, demandez-leur s’ils ont reçu le sceau d’approbation de l’Ospitalità Italiana. Vous apprécierez le vrai goût italien.