The roots of Cantine Maschio’s passion for wine are as old as the vines on the Veneto’s hills.
The story began in 1973, when Bonaventura Maschio turned his family’s century-old distillery into a winery that even then was state-of-the-art in terms of its technology and production methods.
Cantine Maschio is located in the land of Prosecco DOC, an area that extends from the rugged beauty of the Dolomites to the refined elegance of Venice, where vines have been cultivated for more than 3,000 years.
In Cantine Maschio’s wines we find some of Italy’s the most important grape varieties. Alongside the indigenous grapes of the Veneto, there are international varieties that, in this perfect environment for viticulture, have found an ideal habitat in which to express their quality characteristics.
This is the good fortune that comes from working in an area that has been able to capitalize on its historic cultivars as well as welcoming other varieties that have been incorporated into the wine culture of the Veneto and of Italy as a whole.
Cantine Maschio devotes extensive resources to innovation, such as experimenting with innovative techniques of cold extraction that accentuate the natural release of aromas.
Overall, there is only one goal for this winery: to ensure the highest quality wine by maintaining the freshness and natural aromas of the grapes
- Pinot Nero
- Pinot Bianco
- Prosecco DOC Treviso
- Prosecco DOC Brut
- Prosecco DOCG Valdobbiadene Superiore
- Prosecco DOCG Congliano Superiore
- Traminer Aromatico
- Rosé Extra Dry
- Chardonnay Veneto IGT
- Verduzzo Veneto IGT
- Sauvignon Veneto IGT
- Pinot Bianco Veneto IGT
- Pinot Rosa Veneto IGT