Italian Food Specialties

Aceto Balsamico di Modena IGP

Mortadella Bologna IGP

Parmigiano Reggiano DOP

  • Emilia-Romagna

Prosciutto di Parma DOP

  • Regions

Stracchino

Riviera Ligure DOP

  • Liguria

Pesto Genovese

  • Liguria

Panettone Genovese

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