Taste Italy

Terra di Bari DOP

Terra di Bari DOP extra virgin olive oil is obtained from the Coratina, Cima di Bitonto or Ogliarola Barese and Cima di Mola olive varieties and produced provinces of Bari and Barletta-Andria-Trani, in the southern region of Puglia.

Terra di Bari has a green colour with yellow tints and has an intense fruity taste that is mildly bitter. The oil is an ideal garnish for vegetables, bruschetta and crudité, and when used in cooking it brings out the flavour of many typical Apulian dishes, especially those involving fish.