L’Antica Quercia

L’Antica Quercia is a winery situated in the region of Veneto, nestled among the Scomigo hills between Venice and the Dolomites. It was founded over a decade ago and the name was inspired by an Ancient Oak tree that lives within the beautiful gardens of the estate.

The vineyard spans across 25 hectares of land and receives many visits from tourists throughout the year. In fact, the winery is located in a small district of the municipality of Conegliano, where there is a widespread production of artistic ceramics in addition to wine cultivation, so the soil is rich in many ways.

What sets L’Antica Quercia apart from other wineries is their dedication to the environment. In an effort to preserve the beauty of the land and to be in harmony with nature, the winery has adopted a cultivation method that respects the trees and they have chosen to invest in organic growing.




  • Bruscade Colli di Conegliano Rosso DOCG
  • Sparkling Wines

  • Su Alto Prosecco DOC
  • Morene Conegliano Prosecco DOCG
  • Matiu Conegliano Prosecco Superiore DOCG
  • Ario Conegliano Prosecco Superiore DOCG
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    The doors of Azienda Agricola L’Antica Quercia are always open. They are proud of their daily work and they are looking forward to welcoming you and sharing this sentiment. Have a walk through the vineyards, sit beneath the shade of the Ancient Oak, observe the surrounding environment, and you will comprehend the path we have taken…

  • Vineyard visit
  • Wine Tasting
  • Wine and food pairing
  • When was the last time you had dinner in an Italian restaurant in Canada and you thought you were dining in Italy? That’s exactly how “Ospitalità Italiana Certified”restaurants want you to feel when you visit their fine dining establishments.

    Ospitalità Italiana is an official certification from Unioncamere, Italy’s federation of local Chambers of Commerce and Industry, that tells you that the food you are enjoying is unquestionably Italian: products are authentic, ingredients genuine and recipes true to the thousand year history of Italian cuisine.

    Canada is home to some leading Italian Chefs. Passionate and innovative, many have refined their skills and advanced their knowledge directly in Italy. In addition, Montréal boasts a fabulous cooking school ITHQ where young aspiring chefs learn Italian technic and Italian traditional recipes from the masters.

    So the next time you make reservations for an Italian dinner in a Montreal restaurant, ask if they’ve received the Ospitalità Italiana seal of approval. You will enjoy the true Italian taste.