Menu
Menu
Price : 1,230€ per person, based on double occupancy
The package includes:
The package does not include:
The payment must be made 50% when signing the proposal and the balance 15 days before departure.
The offer is referred to periods of low season
The price for single room will be estimated according to the period.
DAY 1 – ARRIVAL
Arrival at the hotel **** Hotel Palace Miramare
Visit of the historical center, walk in the alleys and on the promenade of the Cittadina.
Hotel accommodation dinner, overnight stay.
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DAY 2 – VISIT OF SERRACAVALLO WINERY
Arrival of guests at the Serracavallo winery (Bisignano)
Evening – return to the hotel, dinner and overnight stay
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DAY 3 – VISIT OF TERRE DI BALBIA WINERY
Arrival of guests at the Terre di Balbia winery (Altomonte)
Evening – return to the hotel, dinner and overnight stay
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DAY 4 – VISIT OF VIOLA WINERY AND DE ALCHEMIA BREWERY
Breakfast at the hotel.
Arrival of guests in the Viola winery (Saracena) and De Alchemia Brewery
In the afternoon visit to the De Alchemia Brewery (Saracena)
Evening – return to the hotel, dinner and overnight stay
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DAY 5 – VISIT OF TENUTA CELIMARRO and GABBRO OLIVE OIL MUSEUM
Breakfast at the hotel.
Arrival of guests at Tenuta Celimarro (Castrovillari) and visit the Gabbro oil museum.
In the afternoon visit to the Oil Museum located inside the Gabro Oil Mill, where it is possible to visit the oil mill during the oil extraction production process during the olive oil campaign; furthermore, it can be seen to be packaged through a completely automated bottling plant.
Evening – return to the hotel, dinner and overnight stay
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DAY 6 – VISIT OF CANTINE BENVENUTO
Breakfast at the hotel
9:00 am Departure for Cantine Benvenuto Francavilla Angitola (VV)
11:00 am Arrival of guests in the company Welcome
12:00 – Arrival in the cellar and visit of the same with explanations on winemaking techniques.
In the evening dinner and overnight stay at the Costantino farm.
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DAY 7 – DEPARTURE
Morning – breakfast at the hotel
Departure for the airport and term of the service
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When was the last time you had dinner in an Italian restaurant in Canada and you thought you were dining in Italy? That’s exactly how “Ospitalità Italiana Certified”restaurants want you to feel when you visit their fine dining establishments.
Ospitalità Italiana is an official certification from Unioncamere, Italy’s federation of local Chambers of Commerce and Industry, that tells you that the food you are enjoying is unquestionably Italian: products are authentic, ingredients genuine and recipes true to the thousand year history of Italian cuisine.
Canada is home to some leading Italian Chefs. Passionate and innovative, many have refined their skills and advanced their knowledge directly in Italy. In addition, Montréal boasts a fabulous cooking school ITHQ where young aspiring chefs learn Italian technic and Italian traditional recipes from the masters.
So the next time you make reservations for an Italian dinner in a Montreal restaurant, ask if they’ve received the Ospitalità Italiana seal of approval. You will enjoy the true Italian taste.
